Mowi CP of Americas is a standout at the 2024 Seafood Expo North America taking place March 10th – 12th at the Boston Convention Center. Occupying an impressive 2,400 square feet, Mowi’s dynamic booth at the Seafood Expo North America at booth number #217.
On Sunday, March 10th from 1:00 p.m. to 2:30 p.m. visitors to the booth will get to meet and greet ‘The Salmon Queen’ Gigi Ashworth @gigieats, author of the new book Seduced by Salmon. Seduced By Salmon: Showing You 69 Ways with Salmon… After Pre-Heating Your Oven!
“Mowi is proud to support Gigi Eats and her New Salmon Cookbook at our booth on March 10th, says Diana Dumet Diana Dumet, Senior Director of Category and Marketing at Mowi CP of the Americas., “ We love working with her and leveraging her expertise and which is why we are excited to support her new cookbook and have invited her to our booth,” adds Dumet.
Mowi invites all attendees to the show to the booth to ‘Meet and Greet’ with Gigi and also to take a tour ‘sea’ the amazing line-up of Mowi Atlantic Farm Raised salmon.
The booth will showcase:
• Mowi Atlantic Salmon Fresh, Never Frozen (skin packed)
• Mowi Atlantic Salmon Smoked
• Mowi Atlantic Salmon Coated Breaded (skin packed)
• Mowi Atlantic Salmon Frozen in a Box
• Ducktrap Lightly Smoked Seafood
• Marine Harvest Fin Fish Variety
• Food Service
Mowi’s presence at this event underscores its position as an industry leader and its commitment to leading the Blue Revolution by encouraging consumers to embrace more ocean-friendly foods.
